Friday, 28 July 2017

Turkey breast stir fry

350 g of turkey breast steak went into my shopping basket. I had no idea what to prepare with it but I was looking forward to a tasty meal. I checked my bigger freezer in the basement and found a bag of frozen vegetables, mostly peppers, carrots and some sugersnap peas. A container of tagliatelle was in the fridge. That sounded like a wonderful combination and stir fry popped into my mind. I defrosted the veggies, that was the time I gave the meat to marinate. I used half a jar of Hoisin sauce for that.

Everything came together later with a good dose if Sweet Chili sauce.

Turkey breast does not take long to marinate, less then 30 min will do.

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