Today is pancake day, tomorrow Lent starts.
There are so many pancake recipes on Pinterest. I haven't baked one with yogurt yet.
Many different French versions are offered. I took inspirations from some of them.
A spiced plum jam as a topping worked great with the pancakes.
Recipe:
150 g flour
250 g Greek yogurt
2 eggs
Pinch of salt
30 g sugar
30 ml vegetable oil
2 1/2 tsp baking powder
2 1/2 tsp vanilla sugar
Oil and butter for the pan.
Prepare the batter and let it rest 15 minutes. On medium heat in oil and butter bake the pancakes until golden.
