my love for cooking

Asian style
Okra Curry with Prawns
Swiss Fastnachtschüecheli 
Blanc-manger coco 
Hoisin Ribs 
A dish from the Chinese Minority of the Yao 
Sri Lankan Prawn Curry
Kimchi 
Welsh Cawl
Liver dumpling soup 
Salade de Museau de Boeuf  
ANIME Food Gotacha Pork Roast 
Bibimbap 
Ahi Poke with Avo and Seaweed 
Japanese Coconut Peanut Noodle Soup 
Pickled Cucumbers 
Tapsilog 
Haianese Chicken Rice 
pho A Vietnamese classic 
Onigiri with Chanterelle Mushrooms 
Gyoza 
Toschikoshi Soba 
A walk back Memory Lane 
Thai Chicken Noodle Soup 
Indian Paneer 
Paneer Makhani 
Dan Dan Noodles 
Zurek - a Polish Soup 
Japanese Turkey Curry Rice
Dosa with Raita 
Home grown Tomatoes 
Fresh made Satay sauce with Nasi Lemak 
Djuvec Rice and Pljeskavica 
Oricchete and caramelized lemon 
Pork Cutlett cubed on cabbage 
Salmon Donburi 
Onion and Spinach Bhajis 
Sicilian Orange Spaghetti 
Thai Pineapple Stir fried Rice 
Singapore Laksa 
Poutine
Gyoza - more traditional 
Shabu Shabu at home 
Zupa Watrobiana- Liver Soup 
Turkish red lentil soup 
Tantanmen Ramen
Thai Prawn Soup 
Sukiyaki at home 
Lentils a la graisse d´oie 
Lamb koefte with Bulgur 
Chicken Biryani 
Japanese fruity vegetable curry 
Matsaman Beef Curry 
Okinawa Shoyu Pork 
Arroz con Frango
Boxty Irish griddle Pancakes
Irish Barmbrack Bread
Boxty Irish griddle Pancakes
Inari Sushi
Bombay Aloo
Eggplant Curry
Upma
Asian Duck 
Quartre Èpices 
Salade Nicoise
Karaage Salad
Plantain and Sweet Potato Dal
Okroschka
Fig Salad with Rakomelo Dressing
Eggplant with spicy garlic Sauce
Paneer Tikka Masala
Chicken in Lee Kum Kee Soy Sauce
Hummus extra creamy
Adobo Chicken Drumsticks
Swedish Applecake
Mirza Ghasemi
Reblochon and Pear Tart
Ris Salé Sü -Graubunden
Yufka Katmer with Mozzarella
Kanelbullar - Swedish cinnamon knots
Korean double fried Chicken Wings
Japanese Egg Salad
Tsukemono or pickled cabbage
Chicken Doro Wat
Yellow Thai Curry with Turkey and Potatoes
Mapu Tofu
Gyoza Roses with red pepper salad
Mousse au Chocolat - French style
Okonomiyaki Osaka style
Korean Oxtail Soup
Kirimochi with Kinako
Rougail saucisse
Congee - my style
Dhal puri
Sucuk Burger
Cabbage - blackened
Ambrosia Salad
Bread Sushi
Matzo Ball Soup
Pot Stickers
Miso Ramen
Piede -a Turkish staple food
Meghli
Mushroom Soup from the Ukraine
Pink Pomelo and red Cabbage Asian Slaw 
Apple and Blueberry Crumble
Dalgona Coffee
Dandelion and Daisy Honey
Pineapple fried rice-Parrot
Corned Beef Hash - Labskaus
Spaghetti Carbonara
Bubble Waffles
Kedgree
Carrot Salad Indian spiced
Dalgona Matcha Latte
Woodruff Syrup 
Pork Belly Chinese Style 
Mac ´n Cheese 
Strawberry Dalgona 
Nasi Lemak Fusion Cooking 
Pierogi
Far Breton with dried Plums 
Artichoke Bread Dumplings 
Waldorf Salad 
Courgette Clafoutis with Rocamadour
Pico de Gallo
Cougette Clafoutis with Rocamadour and Rosemary 
Nduja with red Onions ans Pasta 
Carrot Soup with Fourme d´AMBERT 
Panna Cotta with Ricoré



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