Lunch break and nothing to eat. Just some carrots. A quick salad is a good idea. An apple was sitting on the kitchen counter too
The fastest way is using a strong blender. Toss in the ingredients for the dressing first. Then apple and carrot chunks. Give it a good blizz and the salad is ready to eat.
3 large carrots, 1/3 lemon juiced, 1 tsp agave syrup, salt, pepper, chives, 1 apple
2 tbsp Kewpie mayo, 2 tbsp Greek yogurt, 2 tsp whole grain mustard, 1 tsp roasted sesame seeds
