What to do with a small leftover piece of puff pastry dough? The answer is: fill it with everything that is left over too and stick it in the oven. A treat!
After 12 minutes the Snack is ready. Did the weird combination work? Lets find out.
Use two rectangles of 15×12 cm of puff pastry. Spread 1 teaspoon of red pesto on top of each piece.
Do you like crispy fried onions? Then sprinkle a lot on top of the pesto. 2 small Wieners and 2 slices of Camembert each and now fold over the edges of the dough. Brush egg wash over it.
Bake them at 220 C for 14 min.
