Tuesday, 3 December 2024

Filled Pasta Bake or Maultaschenauflauf

I love the Swabian filled Pasta of Maultaschen. This time I used the store bought pasta for it.




Onr of the supermarkets has a special section of regional food from small producers. I love to check what's in store there. The Maultaschen are from the same section.



Bigmamas journey posted this on FB. I picked up pen and paper and wrote down the ingredients.



Preheat the oven first to 200 C because not much prepwork to do.



Ingredients:

350 g filled pasta Maultaschen, in bite size chunks

150 g cherry tomatos cut up

1 mozzarella or 20 mini balls

100 g grated mozzarella

250 ml tomato sauce

50 ml double cream

Pasta seasoning and pepper

1 spray oil for the oven proof dish



Bring all together and sprinkle the grated mozzarella on top. Bake for 20 min.

 


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