This is an easy steamed kind of pudding, using the Thermomix. Vanillery and sweat.
Prepartion time is relatively short, the steaming time is no hassle. Sit on your couch and wait until the bell rings.
Something sweet on a stormy and rainy day is so comforting. The amount of battet is enough fir 6 people. But I wanted to use the steamer on top of my Thermomix, I had only room for 4 cups. The leftover batter went into a wider form and was done in a second sitting.
Recipe for 6:
3 eggs, pinch of salt, 40 g sugar, 1 tbsp vanilla sugar
190 ml milk, 45 g soft unsalted butter, 45 g flour
600 ml water, some lemon juice, butter and sugar for the timbales
Separate the eggs. Clean the pot, knifes and butterfly of your Thermomix with lemon juice. That prevents that a fatty residue keeps the egg white from getting stiff. Add a pinch of salt to the egg white, that helps too.
Set it on 3 min speed 3,5 and check often. Fill in a bigger bowl.
No need to clean the pot. Just add milk, egg yolks, butter, flour and both sugars.
Butter and sugar the timbales and fill the batter on. To prevent water dripping in, get a piece of aluminium foil on top of each.
Set on 6 min, 75 C and speed 2. Combine with the stiff egg white cacarefully.
Place the timbales in the Varoma. Close the lid. Pour 600 ml water in the Thermomix pot
Set for 32 min at Varoma and speed 2. Take them out while they are hot.
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