Parma Ham Pasta

I had the same ingredients as the day before but I wanted to have a full meal.
Pasta is the answer.

Asparagus as the main veggie works well when you serve it in a creamy sauce.

The ingredients are so easy to prepare and when you have peeled the white asparagus, you can cook it together with the pasta in one pot. Just check the pasta cooking time and throw the veg in to get ready with the pasta.

A good amount of spring onions and a couple of garlic cloves are the base for the creamy sauce.

Recipe for 2:
250 g pasta
250 g peeled asparagus
3 spring onions
4 cloves of garlic
60 ml apple cider
80 ml double cream
Salt and pepper
Thyme and parsley
1 tsp oil
1 tsp butter