The first thing I found on the beverage menu was an almond milk drink.
Served on ice with a little sparkling water made it very refreshing. But it was a little on the sweet side, less sugar and it would have been perfect.
The gelatos in touristy spots are often small and a bit expensive. When I saw the "Mixed bowl grande senza panna" on the menu, I did not expect a huge cuppa.
I was surprised when the waiter brought out my order. Chocolate, Hazelnut, Pistachios topped with baked palmiers.
Very good ice cream and so tasty.
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