Courgette Cheese Cream with Pasta

I am busy with Xmas tree decorations. Not much time to cook.

Today's veggie was courgette/zucchini. Do minimize the prepwork in the kitchen I opted for a cream sauce. Courgette, onion and garlic were atomized in the Thermomix and went strait in the pan where some butter sizzled.

The liquid needed a bit of time to reduce, but after seasoning it, I added some horseradish cream cheese and 80 ml of double cream.

A hand full of grated mozzarella came next.

The short maccaroni pasta cooked in a second pot and was added to the sauce with some pasta water to cook the last minute.

1 had taken a couple of very thin slices off the courgette and they went in with the pasta to retain their bite.

A very fast vegetarian dish for 2 or as a meal prep for the next day.

Ingredients for 2:

1 medium courgette/zucchini

1 yellow onion

3 garlic cloves

2 tbsp butter

80 ml double cream

40 g horseradish cream cheese

65 g grated mozzarella

Salt, pepper, paprika

Any kind of short pasta