It is Maultaschen Time! It is said that the Swabian people invented a kind of filled pasta to trick the Catholic church during Lent and on Fridays when meat was forbidden.
A super center near by offers fresh made Maultaschen. An easy treat for a quick cooked meal. There are many ways to prepare them.
Some veggies in my fridge were ready to go. Starting a vegetable soup was the first step. I have these fine short Angelhair pasta, which I sometimes use for Turkish pilaw, I dumped some of it on the soup.
Then I looked for some meat and the filled pasta caught my eye
No comments:
Post a Comment