Bread Rolls with Spelt, Skyr and Carrots

At the bakery the prices for special bread rolls and bread are rising. These triangular shaped ones go for € 1,10 to 1,25 a piece.

I found a recipe by 'natürlich.ilknur' to bake them at home. 

The only problem I encountered was a non production and delivery of skyr in all supermarkets. There was always a sign pinned at the doors of the fridge, that skyr was not available in the moment.

I remember the time when I was in Iceland on holiday 2016, I ate all different flavours of skyr awailable there. Coming back, only one company produced it and the taste was not like in Iceland. A couple of years later, every Discounter offers different flavours.

Instead I used 0,2 % fat Greek yogurt.

Recipe for 8 pieces:

500 g skyr

300 g spelt flour 630

1/2 tsp salt

300 g grated carrots

1 hand full chopped walnuts

1 tbsp baking powder

Chia seeds 

Bring the ingredients together. First in the bowl, then on floured table. Kneed them for 5 min until the dough is firmer.

Pat the dough in a  circle about 2 cm high. Brush with water and sprinkle with chia seeds.

Cut in 8 pieces and put them on baking paper. Bake for 25 min and rest in the turned off oven for 10 min. 

Price for 1 bread roll is € 0,50.