When you prepare a certain dish, a special ingredient in often needed. You buy it and use the amount for the recipe. Maybe 1 teaspoon or 1 tablespoon and the leftover stuff in the package goes to the back of your pantry. It will be forgotten.
I am starting to clear out some stuff in the kitchen for the time when the new one comes. I found a pack of freeze dried raspberry powder. 1 tbsp was missing, the rest went hart. But still good and a waste to throw it out. I just used a 1/3 of it. The whole package had the equivalent of 1 kilogramm of fresh raspberries.
Vanilla custard mixed with the fruity powder and double cream mixed with it too. Both combined made a tasty dessert.
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