This is a dish that has not gone as planned. I wanted to bake the potato dough in my waffle iron.
But too much dough and not enough heat let the experiment fail. There is phrase here in Germany saying: Diese Köche sind beschissen, die sich nicht zu helfen wissen. (These Chefs are shit, when they are not able to clear their mess).
The dough started to drip out of the waffle iron and the cheese went too. I pulled all the stuff out in a pan. Not to waste the food.
After 6 min on each side, the ham and cheese pancake was done. And it tasted great, only the look was not so nice.
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