Truffel Oil Green Pesto with Pasta

At the office canteen a plate of penne with fresh made pesto was served. I am a huge fan of home made pesto and especially when not only basil is used. The more herbs the better.

I was impressed and emptied the whole plate. I wished I had a piece of Baguette to clean out the rest of the sauce on my plate.

I asked our cook what she put into the pesto and I heard that she makes the pesto in the Thermomix.
I am using mine for it too.

recipe:
1 bunch basil
1 bunch parsley
1/2 bunch wild garlic
1/2 bunch dill
1 bunch chives
1 cup pine nuts toasted
sunflower oil
truffel oil
salt and pepper
grana padano cheese