Snow and rain greeted me this late April morning in the Eifel mountains. The best way to spend the day is visiting a museum and a cloister in the area.
The pouring rain washed me inside a restaurant to wait for a dry spell and I ordered some food. On the day's menu was Herring in cream and onion sauce with potatoes and salad.
A huge plate with a mountain of salad arrived. My least favourite kind - arugula or rocket - was a big part of it. I ate some of it but picked out the bigger ones.
Herring with sauce topping and potatoes were great.
Btw: the museum I visited was the Lava Dome in Mendig. A museum about the vulcanic area here in the Eifel.
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