My second time eating out at restaurant LUCIA in Nuerburg.
The starter breadsticks came with a tomato chutney this time. Fruity and spicy.
This time I went vegetarian and ate a salad with grilled vegetables and lettuce. Mini Mozzarella balls and a raspberry dressing were added. It was a big bowl of salad.
The only greens I tossed to the side was the arugula. I ate some, but too much is too much for me. This is not my favourite kind.
A big plate of home fries aka Patatine fritte were served. They were shaped like thick petals. Crispy on the outside and soft in the middle. A very good seasoning made them even better. I ate them with Hellmann's mayo.
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