Schnitzel with Camembert and Cranberry Sauce

After 8 laps around the Green Hell in rain and very oily conditions I was looking for a quick meal.

The Eifelrast from last time was on my way directly to my AirB&B. I just took a stop there.

The small menu listed a variety of Schnitzel.  Choose either pork or chicken and different toppings.

I went French style. Camembert soft and a bit stinky goes very well on top of pork. The cheese was smothered in Cranberry sauce.

I choose the very good French fries to go with it.